Mother’s Day is the perfect time to treat mom to something special—and a beautifully crafted cocktail is a great way to say “cheers.” Whether you’re hosting brunch, planning a backyard picnic, or delivering something delightful to her doorstep, these Mother’s Day cocktail recipes are light, floral, and full of flavor. In this post, you’ll find 5 easy cocktails that pair beautifully with spring dishes, fresh flowers, and your favorite family traditions.
5 Elegant Mother’s Day Cocktails to Try
Rose Lemon Spritzer
A delicate mix of lemon juice, sparkling rosé, and a splash of rose water. Serve chilled with edible flowers.
Strawberry Basil Bellini
Blend strawberries and basil, top with prosecco, and garnish with a basil leaf. Sweet, simple, and stunning.
Blueberry Lavender Gin Fizz
Lavender syrup, lemon, and blueberries shaken with gin and topped with soda water. Elegant and refreshing.
Pineapple Mimosa Twist
Fresh pineapple juice and sparkling wine with a rim of toasted coconut. Brunch-worthy and beachy.
Sparkling Elderflower Citrus
Elderflower liqueur, grapefruit juice, and champagne. Light and floral with a hint of tartness.
Hosting Tips for a Memorable Mother’s Day Toast
- Use fresh herbs, edible flowers, and beautiful glassware
- Make a mocktail version with sparkling water or kombucha
- Pair cocktails with fruit tarts, quiches, or light brunch fare
- Don’t forget a handwritten note or fresh flowers to match the vibe
Need more ideas? Try our spring cocktail recipes for seasonal drinks that celebrate the season.
For mocktail inspiration, check out Delish’s non-alcoholic Mother’s Day drink list.
